Seafood Menu

A2 - Tempura Calamari

Tempura fried Calamari top with fried garlic, cilantro,green onion,lime and serve Thai sweet and sour sauce.

A3 - Coconut Shrimp

Crispy fried coconut shrimp battered in shredded coconut and serve with Thai sweet-sour sauce.

A3 - Fried Shrimp

Fried crispy Shrimp in golden bettered panko

A9 - Crispy Shrimp Roll(4)

Deep fried wonton wrapped with shrimp seasoned, serve with sweet sour sauce.

A12 - Tod Mun (Fish Cake 4)

Deep-fried ground fish marinated with red curry, green bean, basil, Kaffer lime leaves and served with sweet

A15 - Shrimp Tempura (4)

Shrimp dipped in tempura batter and deep-fried serve with sweet and sour soy sauce

Seafood Pad cha

Stir fried seafood mixed with jalapino, basil ginger, bell peppers, onion and carrots with homed Thai fusion sauce and served with steam rice.

Seafood Pad Prik Gang

Seafood mixed stir fried with red curry paste and drop of coconut milk with green bean, onion, carrot and brown sauce and served with steam rice.

Seafood Pad Prik Paw

Seafood mixed stir fried with broccoli, bell pepper, onion and Thai basil with Thai fusion sweet chili paste and brown sauce served with steam jasmine rice.

Yum Talay

Steam Mix Seafoodmixed with Thai fusion lime chilies dressing, tomatoes, celery and onions ,served on top of lettuce and top with cilantro and scallion.

Salt pepper shrimp

Deep fried crispy thin breaded shrimp with jalapeno, onions, scallion ,cilantro, bell pepper and fusion salt pepper seasoning. and served with steam rice.

Sesame shrimp

Deep fried golden crispy shrimp with orange sweet sour sauce and sesame seeds and served with steam carrot broccoli.

3 Flavor Red snapper

Deep fried whole Red snapper coated in a thin crispy batter. Seasoned with 3 flavors Thai fusion sweet and sour sauce, bell pepper, and pineapple. and served with steam rice.

Substitute for Egg Fried Rice

Subsitute for steamed vegetable

Substitute for Brown Rice

Subsitute for steam noodles